2 years ago, we went to Montpellier, in the south of France, for a weekend. Unfortunately, even if it was right in the middle of August, it turned out to be a record breaking weekend of floods. So instead of visiting this gorgeous city, we mostly ended up in bars, sheltering from the rain. We eventually went to the Place Jean Jaurès, a popular place filled with busy cafés & restaurants. There, we tried our first Mango Mojito, and immediately ordered two more ! They were delicious !
We wanted to introduce drink & cocktail recipes in this blog, and for our first post, we decided to make a personal favorite of ours.
It's a very interesting twist on a classic cocktail. The mint & mango association might sound strange but is actually very refreshing and complementary. If you want to go traditional, Mojitos are usually served in a Collins glass. Here, we'll be serving them in Gibraltar glasses (more goodness by glass).
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